PROVOLA WITH WINE

Description

TYPE / Spun paste cheese flavored with red wine – INGREDIENTS / Milk, Rennet, Salt, Red Wine

ORIGIN OF MILK / Eastern Sicily – SHAPE / Pear with head

CROSTA / Smooth and glossy split – COLOR / Characteristic color of wine pigments

INTERNAL AND UNDERWEAR COLOR / Light straw yellow – EYE / Absent

STRUCTURE / Compact, moderately elastic – ODORS / Lactic notes of melted butter and fermented notes

TASTES / Lactic notes of melted butter and fermented notes – AROMAS / Lactic, animal and wine-related notes

TRIGEMINAL SENSATIONS / Moderately warming – MOUTH STRUCTURE / Initially lumpy then dark and soluble

PERSISTENCE TASTE-OLFACTORY / High